We have an inexorable interest in what we consume and where it comes from. This commitment to sustainability determines the choices we make for all our cooking
 
 

Handmade sauces

This week I’ve been in the kitchen preparing sauces free of additives and preservatives for Al’FreshCo’s product range. I created a tomato sauce by roasting vine ripened tomatoes with brown sugar, sea salt and olive oil. I also made a BBQ sauce; the secret is in the chipotle chillies….